Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
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Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
News SPIGA celebrates 10 year anniversary with chef Enrico Bartolini for five-chef dinner Oct. 3September 18, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Features In Pictures: Foodie x r é n In the Kitchen Charity Night 2026 at The Mira Hong KongSeptember 4, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
September 18, 2026SPIGA celebrates 10 year anniversary with chef Enrico Bartolini for five-chef dinner Oct. 3
News SPIGA celebrates 10 year anniversary with chef Enrico Bartolini for five-chef dinner Oct. 3September 18, 2026
News Jamba leaves Hong Kong after 18 months operating two locations in Central, TSTSeptember 17, 2026
News Rosewood Hong Kong crowned The World’s Best Hotel 2026 for second year in a rowSeptember 16, 2026
News SG opens new Pacific Place pop-up celebrating one-year anniversary in Hong KongSeptember 16, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Features In Pictures: Foodie x r é n In the Kitchen Charity Night 2026 at The Mira Hong KongSeptember 4, 2026
Features Pastry chefs César Augustyniak and Fabio Bardi share why Hong Kong was the only answer for their new bakery conceptsSeptember 4, 2026
Features Restaurant, Bar & Café Hong Kong 2026 returns on Sep. 1-3 for F&B discovery and innovationSeptember 1, 2026
Features At Kidult, Tsim Sha Tsui’s newest cocktail bar, mixologist Kosa Law welcomes Hong Kongers to feel youngAugust 26, 2026
News Breaking: Asia’s 50 Best Restaurants awards ceremony comes to Hong Kong on Mar. 25January 6, 2026
Reviews JIJA by Vicky Lau review: Yunnan cuisine takes the posh stage in Tsim Sha TsuiJanuary 5, 2026
News Cupnoodles Museum Hong Kong to close its doors on Jan. 11, nearly 5 years after openingJanuary 1, 2026
News The Steak House introduces aged beef collection Jan. 1 with whisky-infused steakDecember 31, 2025
News Bring a British item to get 40% off mains at Pizza Express from Mon. to Thu. till May 11March 30, 2026
Reviews Tori Jukusei review: a yakitori omakase highlighting top Hong Kong chicken bitesMarch 30, 2026
Features Modern Thai food is having a moment in Hong Kong. Is this a trend or the city’s newfound love?March 27, 2026
